How much protein is in the blood?

How much protein is in the blood?

The normal range for protein levels in blood serum is 6 to 8 grams per deciliter (g/dl). Of this, albumin makes up 3.5 to 5.0 g/dl, and the rest is total globulins. These ranges may vary between different laboratories.

When is protein in blood high?

A high total protein level could indicate dehydration or a certain type of cancer, such as multiple myeloma, that causes protein to accumulate abnormally. If the result of a total protein test is abnormal, further tests will be needed to identify which proteins are too high or too low.

What are the 5 proteins in blood?

Examples of specific blood proteins:

• Prealbumin (transthyretin)
• Alpha 1 antitrypsin (neutralizes trypsin that has leaked from the digestive system)
• Alpha-1-acid glycoprotein.
• Alpha-1-fetoprotein.
• alpha2-macroglobulin.
• Gamma globulins.
• Beta-2 microglobulin.
• Haptoglobin.

What are blood proteins?

Blood contains two main kinds of proteins: albumin and globulins. Blood proteins help your body produce substances it needs to function. These substances include hormones, enzymes and antibodies. Usually, the amount of total protein in your blood is relatively stable.

What does protein in blood indicate?

Usually, the amount of total protein in your blood is relatively stable. High blood protein may be a symptom of underlying medical conditions, including dehydration, infections like hepatitis C or cancers like multiple myeloma.

Is high protein in blood bad?

High blood protein is not a specific disease or condition in itself, but it might indicate you have a disease. High blood protein rarely causes signs or symptoms on its own. But sometimes it is uncovered while you’re having blood tests done as part of an evaluation for some other problem or symptom.

What happens when you have too much protein in your blood?

Amyloidosis is a condition in which too much of a particular protein (amyloid) collects in the organs, so that they are not able to work normally. Amyloidosis can affect the heart, kidneys, liver, spleen, nervous system, stomach or intestines.

Why do I have protein in my blood?

Certain proteins in the blood may be elevated as your body fights an infection or some other inflammation. People with certain bone marrow diseases, such as multiple myeloma, may have high blood protein levels before they show any other symptoms.

What may cause too much protein in the blood?

Some of the main causes of too much of protein in blood are Too much of protein in blood is often seen after a stressful exercise. Even after an epileptic attack, you may find high level of protein in the blood. Amyloidosis: in this condition there is an abnormal production of protein in the bone marrow.

What does too much protein do to your blood?

Having too much protein in your blood can result in other health complications like hemorrhoids, polyps and cancer of the colon. And, a person becomes more susceptible to cardiovascular disease, diabetes, hypertension, high levels of cholesterol and obesity. So, it can be said that having too much protein in the blood is dangerous for the body.

What are the symptoms of high protein in blood?

Because several conditions can cause high protein in the blood, the symptoms may vary. Possible symptoms include nausea, diarrhea, fatigue, prolonged fever, decreased appetite, tingling or numbness in the extremities, dizziness and unexplained weight loss.

What causes high blood protein levels?

Possible causes of high blood protein include: Amyloidosis (buildup of abnormal proteins in your organs) Dehydration. Hepatitis B. Hepatitis C. HIV/AIDS.