How much does an ostrich egg cost?

How much does an ostrich egg cost?

Ostrich eggs are expensive, relative to chicken eggs. The average ostrich egg price is around $30.

What does a boiled ostrich egg look like?

When scrambled, ostrich eggs tend to taste more gelatinous than chicken eggs because of their translucent bits. When boiled, the white part appears to be more rubbery-looking than a chicken’s egg, but the taste is similar to a boiled hen’s egg.

Can you cook a ostrich egg?

You can cook an ostrich egg the same way you’d cook chicken eggs. There are plenty of ostrich recipes out there for you to choose from. You’ll obviously need a larger cooking apparatus, but it’s pretty much the same process. Boiling an ostrich egg is common for people that have never cooked them before.

What can you do with an ostrich egg?

Make a tea-smoked egg by soaking the boiled egg in five gallons of strong tea. 9. Boil the ostrich egg and peel it, then cut the egg into eighths. Use it to garnish a potato salad made with whole peeled Idaho potatoes.

How do you hard boil an ostrich egg?

Ostrich eggs put into cold water. Cook over softly for 45 minutes or 60-70 minutes for hard-boiled. Time start to count from the moment of boiling water. Water with salt to prevent cracking the shells.

What do you do with an ostrich egg?

One Ostrich egg is approximately equal to a dozen and a half chicken eggs. Try using an Ostrich Egg when making a frittata, quiche or simply a huge omelet! An Ostrich Egg has a slightly sweeter flavor and a fluffier texture when compared to a chicken egg. They are the largest eggs laid by a bird.

Can you fry a goose egg?

Many folks are surprised that you can eat them at all, but the fact is a goose egg is much like a chicken egg, only much larger. Despite their extra hard white shells and massive size, goose eggs can be used like any other eggs in the kitchen. You can hard boil them, fry them or even use them to make deviled eggs.

How do you open an ostrich egg without breaking it?

Drill Hole

1. Using a cordless power drill, make a ½-inch hole in the bottom of the shell and a smaller hole in the top.
2. Insert a chopstick or wooden skewer into the shell through one of the holes and whisk the inside vigorously to break up the yolk and white.