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Is it OK to mail fudge?
Fudge. Fudge is dense, delicious, and definitely a treat that makes it through the mailing process. No matter what you pick, wrap your fudge up tight and put it in a box that’s big enough for extra padding, so it doesn’t get jostled and broken during transit.
What do you wrap fudge in?
Because of the slightly moist consistency, it’s best to wrap fudge squares individually in wax paper or plastic wrap as shown, but you could also store a single layer of fudge in an airtight container.
Can I wrap fudge in parchment paper?
Twine-Wrapped Parchment Paper Put parchment paper to good use with this food gift packaging idea. Carefully wrap your favorite Christmas fudge inside a DIY parchment paper wrapping paper. Complete the rustic look by tying a twine ribbon adorned with a cheery candy cane.
Can I make fudge at home and sell it?
It’s important that you include the “homemade” part because many retailers might sell fudge, but not all of it is homemade. Rule out anything outlandish or a fudge that requires extremely expensive ingredients, unless you’re planning to market your product to a very small niche that you are sure exists.
Should I freeze fudge before shipping?
Things You’ll Need Fudge keeps at room temperature, so you can ship it through the regular mail.
How do you wrap homemade fudge?
Wrap It Right Unlike harder candies, soft fudge can dry out and get hard and crumbly when it’s exposed to air. To keep it soft and fresh longer, wrap fudge tightly in plastic after it cools.
How do you package homemade fudge?
- Wrap It Right. Unlike harder candies, soft fudge can dry out and get hard and crumbly when it’s exposed to air. To keep it soft and fresh longer, wrap fudge tightly in plastic after it cools.
- Cold Storage. Well-wrapped fudge will stay fresh for one to two weeks in a cool, dry pantry.
- It’s In the Mail.
How should I store homemade fudge?
Fudge is best stored at room temperature in an airtight container. We strongly suggest immediately upon receiving your treats, transfer to an airtight container. This will preserve freshness the longest, as it will prevent it from drying out.
How much should you charge for fudge?
The cost of fudge is going to depend on the flavor, the company creating it, and the amount needed. On average, plan on spending at least $1 to $2 per ounce. If the fudge is going to be purchased by the pound, the costs will be around $7 to $20.
How profitable is a fudge business?
Profit margins can range as high as 80%. Completely Customizable – Make it your own by creating a unique line of fudge. There’s a wide range of companies and organizations that can benefit by entering the fudge business because there are so many ways to sell fudge.
What’s the best way to package Fudge for shipping?
If you keep a few simple things in mind when packaging fudge for shipping, it should arrive at its destination in good condition. Select freshly made fudge, ideally cut in slabs to fit the smaller packing box. Wrap each slab in waxed paper; if you cannot get it in slabs, wrap small pieces individually.
How to make fudge out of waxed paper?
Cut waxed paper to line the bottom and sides of the box. Leave enough paper to fold over the top of the fudge. Place the wrapped fudge in the lined box. Stack one layer on top of another. Fold the loose flaps of waxed paper over the top of the stacked fudge.
Can you mail boxed Fudge in hot weather?
Mail the boxed fudge through a private shipping company or the U.S. Postal Service. Avoid mailing fudge during very hot and humid weather as it will sweat and lose its freshness. If this is not possible include some moisture absorbers (approved for food use) inside the outer package.
How to make fudge the Old Fashioned Way I Taste of home?
Next, in a heavy saucepan, combine the sugar, cocoa and salt. Stir in the milk until smooth, then bring to a rapid boil over medium heat, stirring constantly. Once the mixture boils, insert a candy thermometer into the pan and cook, without stirring, until the thermometer reads 234°F, or soft-ball stage.