Table of Contents
What is a tomato classified as?
The botanical classification: Tomatoes are fruits. A botanical fruit would have at least one seed and grow from the flower of the plant. With this definition in mind, tomatoes are classified as fruit because they contain seeds and grow from the flower of the tomato plant.
Is tomato natural resource?
Tomato is a natural resource of oxalic acid.
What is the source of tomato?
The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America.
What family does tomato belong to?
The Powerful Solanaceae The Solanaceae, also known as the potato or deadly nightshade family is one of humankind’s most utilized and important plant families. It contains some of the world’s most important food plants, such as the potato, tomato, all peppers, ground cherries (tomatillo), and eggplant.
What fertilizer is best for tomatoes?
If your soil is correctly balanced or high in nitrogen, you should use a fertilizer that is slightly lower in nitrogen and higher in phosphorus, such as a 5-10-5 or a 5-10-10 mixed fertilizer. If you are slightly lacking in nitrogen, use a balanced fertilizer like 8-8-8 or 10-10-10.
What type of soil is best for tomato plants?
loam
Soil. Tomatoes are not super fussy about what type of soil they are grown in. As with most garden vegetables, they do well in well-drained, fertile loam with a pH of 5.8 to 7.0. Mix several inches of organic compost or aged animal manure into the upper 4-8 inches of soil before planting.
Is it OK to eat tomatoes everyday?
Eating tomatoes daily will ensure that you get an array of nutrients which will help in better functioning of your body. Tomatoes are a rich source of vitamin C and antioxidants which helps in flushing out the harmful free radicals from the system. Thus, preventing cancer and other deadly diseases.
What vegetable is similar to a tomato?
In addition, zucchini, honeydew and peas are moderately alike. We compared the key nutrients in tomato (Vitamin C and potassium) to nutrients in hundreds of other foods with data from USDA.